Garlic Miso - Cultured Butter Compound

A savoury, umami-rich compound made with garlic and white miso blended into our signature cultured butter. This flavour adds instant depth to any dish. Enjoy it with roasted root vegetables, brothy soups and rice bowls, chicken or salmon, or make an extra special Alfredo sauce. Limited seasonal release.

INGREDIENTS: cultured butter (cream, cultures), white (shiro) miso, garlic, sake (water, rice, rice koji), sea salt