Sundried Tomato, Basil & Parm - Cultured Butter Compound

Flecks of salty & sweet organic sundried tomatoes combine with fresh local basil, and Parmesan cheese to make a cultured butter that packs a flavourful punch. Great on fresh bread and dinner rolls, pasta, roasted veggies, fish and meat, 

Ingredients: Butter (cream, cultures), organic sundried tomatoes (salt), Parmesan Cheese (Italy), Fresh Basil, Vancouver Island Flake Sea Salt