Fermented White Sauerkraut

Raw, unpasteurized, live probiotic, wild fermented, and great for your gut!

Ingredients: Ontario cabbage, sea salt.

Adam & Blythe craft quality preserves using fruits and vegetables grown by them and their network of growers around the family farm. Their grower/producer arrangement, and homemade approach ensures the freshest tastes while reviving the lost art of seasonal food preservation. Adam and Blythe use pots & spoons, not vats and conveyor belts. You can taste the difference! Made in Hastings, ON.