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Trinidadian Hot Sauces 212ml

  • $12.00
    Unit price per 

This unique pepper sauce originated on the small Caribbean island of Trinidad and has been passed down through four generations. Lovingly created with no additives, no preservatives, and no artificial colours or flavours. 

This cauliflower-based hot pepper sauce is all natural, gluten free, low sodium, and keto friendly. It is thicker than the hot sauces you're familiar with, but bring the flavour. 

Jalapeno: You won't find scotch bonnets in this recipe, so have no fear if you are a hot sauce newbie! This one doesn't have intense heat, just amazing flavour. Ingredients: Cauliflower, jalapeno, cucumber, carrot, onion, green onion, lime, garlic, sea salt, vinegar, mustard

Chipotle: Experience the perfect blend of smokiness and heat in this sauce. There is plenty of scotch bonnet peppers in this recipe, for some heat and they're blended up with chipotle and jalapeno peppers. Ingredients: Cauliflower, cucumber, carrot, onion, scotch bonnet, jalapeno, lime, garlic, sea salt, vinegar, mustard, ancho pepper, spices

Reaper:  Combines the signature flavour of our Scotch Bonnet Sauce with a smokin’ kick of Carolina reaper peppers. The result? Serious heat and deliciously-balanced flavour that adds a hit of fire to all of your favourite foods. Real deal spice lovers only! Ingredients: Cauliflower, cucumber, carrot, onion, scotch bonnet, carolina reaper, ghost pepper, red pepper, lime, garlic, sea salt, vinegar, mustard