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Signature BBQ Sauce

  • $10.00
    Unit price per 


The perfect balance between pure power and tender sweetness!!! Use this sauce to marinate any cuts of beef before cooking or simply use it as a condiment to any cooked piece of red meat. At The Carbon Bar we serve it with our 10 hour Pit Fired Smoked Brisket.

Ingredients: Onion, garlic, kosher salt, ketchup, brown sugar, cider vinegar, canola oil, white sugar, ground black pepper, onion powder, molasses, espresso bean coffee

Preparation Uses: This sauce is best used for a condiment or dip, can also be used to mop onto meats, reduced as a glaze, or baste on your beef and roasts.


If this sauce could talk, it’d keep you entertained all day! We like it with chicken, but we love it with our Pit Fired smoked turkey. Our Chefs also use it as a marinade to spice up any poultry before throwing it on the Q.

Ingredients: Ballpark yellow mustard, wholegrain mustard, apple cider vinegar, butter, light brown sugar, kosher salt, ground black pepper, Worcestershire, Valentina hot sauce, tabasco

Preparation Uses: Works as a great marinade, add to a dip, turn into a salad dressing, sandwich condiment or add to your slow cooker recipes!